Chef's Favorite

* Consuming raw or undercooked MEATS, or EGGS may increase your RISK of foodborne illness, especially if you have certain medical conditions

House Specials

All substitutions add $2.50

Carne Asada

$ 16.75

Skirt steak broiled in a special way. Served with guacamole

Steak a La Mexicana

$ 16.75

Fried top sirlon skirt with onions and green peppers, covered with a spanish sauce.

Chef's Favorite

Authentic Carnitas

$ 14.45

Roasted pork cooked in our special mexican flavored spices. Served with guacamole and pico de gallo.

Chile Verde

$ 14.45

Chunks of pork cook tenderly in its own sauce with a lightly tomatillo sauce and seasoned with our own spice.

Chef's Favorite

Tacos al Carbon

$ 17.45

Three charbroiled steak tacos, dippped in a speacial red salsa and topped with cilantro, onions abd tomatoes. Garnished with lettuce, cheese and guacamole.

Tacos al Pastor

$ 17.45

three charbroiled marinateed pork "Pastor" style tacos dipped in a special red salsa and served with cilantro, onions tomatoes. Garnished wuth lettuce, cheese and guacamole.

Pollo- Chicken

All substitutions add $2.50

Arroz con Pollo

$ 4.45

bonless breast chicken, sauteed in a special sauce with tomatoes, onions and mushrooms , served on a bed of rice ans melted cheese on top ( not served with beans).

Pollo Chipotle

$ 15.45

Strips of chicken breast, sauteed with onions and mushrooms in a wonderful creamy smokey chipotle sauce.

Chef's Favorite

Pollo en Mole

$ 15.45

Bonless chicken in a delicious sweet spicy mexican sauce.

Pollo a la Diabla

$ 15.45

slices of chicken with onions, and mushrooms, and a red sauce. Hot and spicy.

Pollo Asado

$ 15.45

Charbroiled boneless chicken breast, sauteed with onions and mushrooms.

Chef's Favorite

Pollo a La Crema

$ 15.45

Strips of chicken breast sauteed with onions, mushrooms and bell peppers, in a delicious cream sauce.

Big Boy Platters

All substitutions add $2.50

Carne Asada y mas

$ 15.75

Your normal carne asada (skirt steak) and your choice of tamale, enchilada, chile relleno or chimichanga.

Tres Amigos

$ 15.75

This includes chile verde and chile relleno and one enchilada with green sauce.

Burritos

All substitutions add $2.50

Super Burrito

$ 15.45

Soft flour tortilla filled with rice and beans and your choice of chicken or beef. Garnished with lettuce, tomatoe and sour cream.

Burrito Asada

$ 15.45

Carne asada or pollo asado in a soft flour tortilla, covered with spanish sauce, melted cheese, sour creamand spices of sliced aovado. Served with lettuce, pico de gallo, rancho beans and rice.

Veggie Burrito

$ 13.45

A flour tortilla filled eiht zuchini, squash, onions, red and bell peppers, tomatoes and guacamole. Served with rice and beans on the side.

Picadillo Burrito (shreeded beef)

$ 10.5

Chicken Burrito

$ 10.5

Bean and cheese burrito

$ 10.5

Burrito Frizon

$ 15.45

Steak or chicken, soft flour tortilla covered with cheese dip, stuffle with lettuce, pico de gallo, rancho beans and rice.

Bean & beef burrito (groub beef)

$ 9.5

Burrito Verde

$ 10.95

Pork in a green sauce

Chef's Favorite

Fajita Wrapped burrito

$ 15.7

Choice of marited steak, chicken or shrimp saurees with onions and bell peppers and wrapped with Jack Monterrey cheese. Served with sour cream, guacamole, rice and beans.

Los Agaves Bowls

All substitutions add $2.50

Asada Skirt Stake Bowl

$ 14.7

Grilled Chicken Bowl

$ 13.7

Fajita Chicken or Steak Bowl

$ 14.7

Fajita Shrimp Bowl

$ 14.7

Viggie Bowl

$ 12.7

Grilled zucchini, squash, onions, bell peppers, tomatoes and mushrooms. All the bowls come with cheese

American Platters

All substitutions add $2.50

Hamburguer

$ 8.45

Served with french fries.

Cheese Burguer

$ 10

Served with french fries.

Bacon Burguer

$ 10.95

Lettuce, tomatoes, bacon and sliced avocado, served with french fries.

Mariscos- Seafood

All substitutions add $2.50

Enchiladas de Camaron

$ 15.45

Two corn tortillas filled with baby shrimp, topped with special sauce and melted cheese. Garnished with sour cream and guacamole.

Arroz con Camarones

$ 16.5

Prawns sautéed with mushrooms and onions in a unique sauce. Served over a bed of rice and melted cheese on top. Not served with beans.

Chef's Favorite

Sopa de Mariscos

$ 17.45

Shrimp, fish, scallops, served with vegetables in a delicious soup.

Camarones al Mojo de Ajo

$ 16.5

Prawns sautéed in a garlic butter with onions and mushrooms

Shrimp Cocktail

$ 14.5

Shrimp and vegetable served in a delicious sauce.

Chef's Favorite

Camarones Chipotle

$ 16.5

Jumbo prawns sautéed with onions and mushrooms in our wonderful "smokey" creamy chipotle sauce.

Camarones a la Crema

$ 16.5

Prawns sautéed with mushrooms and onions in a delicious creamy sauce.

Camarones a La Diabla

$ 16.5

Prawns, mushrooms and onions sautéed in butter and flavorful spices (hot and spicy).

Camarones Monterrey

$ 17.75

Bacon wrapped prawns, baked in butter over a bed of rice and topped with melted Monterrey cheese.

Chef's Favorite

Camarones Mexicanos

$ 14.5

Prawns sautéed with mushrooms and vegetables in a delicious Mexican sauce.

Ceviche de Camaron

$ 18.45

Shrimp cooked in fresh lime juice with onions, cilantro, tomatoes, cucumber, and mango.

Tacos de Pescado

$ 16.45

Three corn tortillas filled with breaded halibut fish. Served with pico de gallo, rice and beans.

Enchiladas

All substitutions add $2.50

Chef's Favorite

Enchilada Suiza

$ 12.45

Two corn tortillas stuffed with your choice of filling. Topped with a delicious green tomatillo sauce and melted cheese, garnished with sour cream and slices of avocado.

Enchilada Espinaca

$ 13.75

(Spinach) Two corn tortillas filled with spinach, mushrooms, black beans and pico de gallo, topped with a white sauce and melted cheese.

Enchilada Mole

$ 1245

Two corn tortillas stuffed with tender chicken, topped with our delicious sweet spice Mexican Mole sauce.

Enchilada Crema

$ 12.45

Two enchiladas filled with your choice of beef, picadillo, chicken or cheese and topped with our special creamy sauce and melted cheese.

Enchiladas Mexicanas

$ 12.45

Two authentic enchiladas with red sauce, (grilled the authentic way). Garnished with lettuce and tomato.

Chef's Favorite

Enchilada Sunrise

$ 12.45

Two enchiladas with your choice of filling and two eggs over easy on top.

Huevos- Eggs

All substitutions add $2.50

Chorizo con Huevos

$ 10.7

Ground Mexican sausage blended with eggs

Machaca con Huevos

$ 10.7

Shredded beef blended with scrambled eggs.

Huevos Rancheros

$ 10.7

Three eggs fried over a tortilla with special sauce and melted cheese.